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May 16th, 2005, 02:25 PM
#1
Inactive Member
I want to sarten some shrimps with garlic and butter, just like in the restaurants, but still, there is something missing. I tried some salt too....
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May 16th, 2005, 02:28 PM
#2
Inactive Member
Cari spice rocks on shrimps
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May 16th, 2005, 02:33 PM
#3
Inactive Member
Don't know what is Cari [img]redface.gif[/img]
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May 17th, 2005, 03:36 AM
#4
Inactive Member
Kosher Salt, butter (make sure it's margarine or sweet butter), lots of garlic and some oregano is all I can think of.
And Porthos, isn't Cari spice along the lines of Curry powder?
<font color="#cd6600" size="1">[ May 16, 2005 12:38 PM: Message edited by: macabeee ]</font>
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